Should I have half a rotisserie chicken, heated up from yesterday, OR a small cheese pizza from Melrose House of Pizza? I am kinda in the mood for Greek Pizza but that leftover chicken can't go to waste. What do ya think gang?
After a while in the fridge, leftovers transform, to quote George Carlin: "Could be meat, could be cake.... It looks like... meatcake!"
So, yasee, it's actually a leftover bonus, it can become either a meal, or a dessert!
My limit is when that hairy white-ish stuff starts forming on the edges of the leftover. And especially if it's on my renowned Wicked Wicked Hot Chips (a "must have" for football games).